STRAWBERRIES AND CREAM COOKIE CRUMBLE BARS

INGREDIENTS

1. 1 package pre-made Sugar Cookie Dough
2. 8 oz Cream Cheese
3. 1/2 C Sugar
4. 1/4 tsp Almond Extract
5. 1 can Strawberry Pie Filling
6. 1/2 C Flour
7. 1/4 C Brown Sugar
8. 3 Tbsp. Butter, cold
9. 1/2 C walnuts

INSTRUCTIONS

1. Preheat the oven to 375F.
2. Press the cookie dough into a lightly greased 9×13 baking dish. Bake for 5 minutes and cool completely.
3. Beat the cream cheese, sugar, and extract until smooth. Smooth over the crust and spoon the strawberry pie filling over the sweetened cream cheese.
4. Whisk together the flour and brown sugar then cut in the cold butter to form a grainy crumb. Add in the walnuts and sprinkle over the strawberry pie filling.

1. Bake for 25 minutes or until the edges are brown and toasty. Cool on a wire rack before cutting. You can serve them warm and eat with a fork, or refrigerate and eat with your fingers.
2. I liked them cold with a glass of milk! The perfect dessert bar.

For more detail pintsizedbaker

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